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FIESTA PLATES $17.95

Includes Red Rice, house made Kimchee (napa cabbage, cucumbers, carrots, papaya), Tuna Mac Salad, Titiyas, and Finadene’. 

CHOICE OF MEATS (Pick 2):
Tina’la Katne (smoked brisket), BBQ Chicken, Pork Belly (braised then deep fried)

ADD-ONS:
LUMPIA (2 pcs)  $4.55
CHICKEN KELAGUEN WRAP: $4.55

  

RICE BOWL $11.95

Includes White Rice, House made Kimchee (napa cabbage, cucumbers, carrots, papaya), served with a choice of one meat.

CHOICE OF MEATS (Pick 1):
Pork Adobo, Sweet n Sour Pork, Pork Belly (braised then deep fried), Tina’la Katne (smoked brisket) (add $1.00), BBQ Chicken, or Kalbi Beef (add $6.00)

ADD-ONS: 
TUNA MAC: $2.65

  

ISLAND POKE BOWL

Choice of White Rice or Garden Greens. Topped with our house Kimchee (napa cabbage, cucumbers, carrots, papaya), Ginger, Pickled Papaya, Edamame, and Nori.

TRADITIONAL: $11.95
Tuna, Green Onions, Sesame Seeds, Limu, Hawaiian Seasalt, Limu, and Shoyu

MAS PIKA BOWL: $12.95
Tuna, Chili Oil, Masago, Spicy Mayo, Sesame Seeds, Limu, Hawaiian Sea Salt, and Shoyu

  

KADUN LAULAU $12.25

Seasoned chunks of pork wrapped in taro leaves and steamed for about 4 hrs.  The LauLay is submerged in a bowl of our signature beef soup (Kadu) fused with coconut and a hint of lemon/lime.

  

ISLAND HOTDOG  $6.99

Hawaiian Hotdog in a bun and topped with Sriracha Mayo and Pickled Papaya.


SIDES

RED RICE (2 Scoops)

 $3.50

WHITE RICE (2 Scoops)

 $2.00

LUMPIA (2 pcs)

$4.55

TITIYAS

$2.99

TUNA MAC

$2.55

HOUSE KIMCHEE

(napa cabbage, cucumbers, carrots, papaya)

$3.99

CHICKEN KELAGUEN WRAP

$4.55

ABOUT MAS PIKA


 

Experience a dynamic fusion of flavors inspired by traditional recipes from the Marianas to the Hawaiian Islands with Mas Pika. We combine vibrant flavors, satisfying ingredients, and the warm spirit of the Pacific to bring "more spice to your life!"

 

Let us bring you Mas Pika (More Spice) to your life!